The Mexican kitchen
Mexican
2 recipes
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Beef
Carne Asada Tacos
Citrus-marinated steak, reverse-seared so the outside chars without burning, sliced thin and piled into charred corn tortillas with cumin guacamole, salted paneer "queso fresco" and a quick lime onion. Start the marinade a few hours ahead.
Serves 4Prep 20 min + 2–8 hr marinatingCook about 1 hr
Chilli Con Carne
A rich, properly spiced beef and bean chilli from RecipeTin Eats. Quick enough for a weeknight, even better slow-cooked or the next day.
Serves 5–6Prep 10 minCook 30 min